Ashleworth Hub Limited

Gloucester

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Ashleworth Hub Limited scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 26 January 2026 by Tewkesbury.

What does this rating mean?

Ashleworth Hub Limited in Gloucester has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Village,
Ashleworth,
Gloucester,
Gloucestershire,
GL19 4JG

Ashleworth Hub Limited Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Ashleworth Hub Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Ashleworth Hub Limited?

Food hygiene at Ashleworth Hub Limited is inspected by Tewkesbury, the local authority responsible for this area. You can reach them at http://www.tewkesbury.gov.uk or [email protected].

Questions about Ashleworth Hub Limited

What is Ashleworth Hub Limited’s food hygiene rating?

Ashleworth Hub Limited has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 26 January 2026.

When was Ashleworth Hub Limited last inspected?

Ashleworth Hub Limited was last inspected by Tewkesbury on 26 January 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.