Twenty Eleven Events Ltd

Romsey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Twenty Eleven Events Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 11 March 2024 by Test Valley.

What does this rating mean?

Twenty Eleven Events Ltd in Romsey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wynford Industrial Park,
Belbins,
Romsey,
Hampshire,
SO51 0PW

Twenty Eleven Events Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Twenty Eleven Events Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Twenty Eleven Events Ltd?

Food hygiene at Twenty Eleven Events Ltd is inspected by Test Valley, the local authority responsible for this area. You can reach them at http://www.testvalley.gov.uk/ or [email protected].

Questions about Twenty Eleven Events Ltd

What is Twenty Eleven Events Ltd’s food hygiene rating?

Twenty Eleven Events Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2024.

When was Twenty Eleven Events Ltd last inspected?

Twenty Eleven Events Ltd was last inspected by Test Valley on 11 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.