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Restaurant/Cafe/Canteen 📍 Test Valley

Andover Community Engage

Andover

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Andover Community Engage scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 August 2026 by Test Valley.

What does this rating mean?

Andover Community Engage in Andover has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 To 17 Bridge Street,
Andover,
Hampshire,
SP10 1BE
Andover Community Engage Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Andover Community Engage. The data is published by the FSA under the Open Government Licence.

Who inspects Andover Community Engage?

Food hygiene at Andover Community Engage is inspected by Test Valley, the local authority responsible for this area. You can reach them at http://www.testvalley.gov.uk/ or [email protected].

Questions about Andover Community Engage

What is Andover Community Engage’s food hygiene rating?
Andover Community Engage has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 August 2026.
When was Andover Community Engage last inspected?
Andover Community Engage was last inspected by Test Valley on 5 August 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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