THE DISCOUNT STORE 200 LTD

Essex

Food hygiene rating 4 / 5 · Good

Squeaky clean

THE DISCOUNT STORE 200 LTD scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 11 March 2026 by Tendring.

What does this rating mean?

THE DISCOUNT STORE 200 LTD in Essex has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

200 High Street,
Harwich,
Essex,
CO12 3AJ

THE DISCOUNT STORE 200 LTD Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for THE DISCOUNT STORE 200 LTD. The data is published by the FSA under the Open Government Licence.

Who inspects THE DISCOUNT STORE 200 LTD?

Food hygiene at THE DISCOUNT STORE 200 LTD is inspected by Tendring, the local authority responsible for this area. You can reach them at http://www.tendringdc.gov.uk/ or [email protected].

Questions about THE DISCOUNT STORE 200 LTD

What is THE DISCOUNT STORE 200 LTD’s food hygiene rating?

THE DISCOUNT STORE 200 LTD has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 March 2026.

When was THE DISCOUNT STORE 200 LTD last inspected?

THE DISCOUNT STORE 200 LTD was last inspected by Tendring on 11 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.