Scoffs Catering Limited

Alresford Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Scoffs Catering Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 14 October 2025 by Tendring.

What does this rating mean?

Scoffs Catering Limited in Alresford Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5,
Brown Oaks Barns,
Alresford Road,
Wivenhoe,
CO7 9JX

Scoffs Catering Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Scoffs Catering Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Scoffs Catering Limited?

Food hygiene at Scoffs Catering Limited is inspected by Tendring, the local authority responsible for this area. You can reach them at http://www.tendringdc.gov.uk/ or [email protected].

Questions about Scoffs Catering Limited

What is Scoffs Catering Limited’s food hygiene rating?

Scoffs Catering Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 October 2025.

When was Scoffs Catering Limited last inspected?

Scoffs Catering Limited was last inspected by Tendring on 14 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.