Little Pals Forest School

Essex

Food hygiene rating 4 / 5 · Good

Squeaky clean

Little Pals Forest School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 31 January 2025 by Tendring.

What does this rating mean?

Little Pals Forest School in Essex has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

465 St Johns Road,
Clacton On Sea,
Essex,
CO15 8BP

Little Pals Forest School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Little Pals Forest School. The data is published by the FSA under the Open Government Licence.

Who inspects Little Pals Forest School?

Food hygiene at Little Pals Forest School is inspected by Tendring, the local authority responsible for this area. You can reach them at http://www.tendringdc.gov.uk/ or [email protected].

Questions about Little Pals Forest School

What is Little Pals Forest School’s food hygiene rating?

Little Pals Forest School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 31 January 2025.

When was Little Pals Forest School last inspected?

Little Pals Forest School was last inspected by Tendring on 31 January 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.