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Restaurant/Cafe/Canteen 📍 Tendring

Chapters Coffee & Wine

Bradfield

Food hygiene rating 4 / 5 · Good

Squeaky clean

Chapters Coffee & Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 5 August 2025 by Tendring.

What does this rating mean?

Chapters Coffee & Wine in Bradfield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Strangers Home,
The Street,
Bradfield,
Manningtree,
CO11 2US
Chapters Coffee & Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Chapters Coffee & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Chapters Coffee & Wine?

Food hygiene at Chapters Coffee & Wine is inspected by Tendring, the local authority responsible for this area. You can reach them at http://www.tendringdc.gov.uk/ or [email protected].

Questions about Chapters Coffee & Wine

What is Chapters Coffee & Wine’s food hygiene rating?
Chapters Coffee & Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 August 2025.
When was Chapters Coffee & Wine last inspected?
Chapters Coffee & Wine was last inspected by Tendring on 5 August 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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