Hospitals/Childcare/Caring Premises 📍 Telford and Wrekin Council

Tortoise Nursery

Telford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Tortoise Nursery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 10 March 2026 by Telford and Wrekin Council.

What does this rating mean?

Tortoise Nursery in Telford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 7 Wrekin Professional Centre Holyhead Road,
Wellington,
Telford,
Shropshire,
TF1 2EH

This is the official Food Standards Agency hygiene badge for Tortoise Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Tortoise Nursery?

Food hygiene at Tortoise Nursery is inspected by Telford and Wrekin Council, the local authority responsible for this area. You can reach them at http://www.telford.gov.uk/.

Questions about Tortoise Nursery

What is Tortoise Nursery’s food hygiene rating?

Tortoise Nursery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 March 2026.

When was Tortoise Nursery last inspected?

Tortoise Nursery was last inspected by Telford and Wrekin Council on 10 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.