Kinch's Coffee Bar and Bistro

Telford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kinch's Coffee Bar and Bistro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 August 2024 by Telford and Wrekin Council.

What does this rating mean?

Kinch's Coffee Bar and Bistro in Telford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

41 Market Street,
Wellington,
Telford,
Shropshire,
TF1 1DT

Kinch's Coffee Bar and Bistro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kinch's Coffee Bar and Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects Kinch's Coffee Bar and Bistro?

Food hygiene at Kinch's Coffee Bar and Bistro is inspected by Telford and Wrekin Council, the local authority responsible for this area. You can reach them at http://www.telford.gov.uk/.

Questions about Kinch's Coffee Bar and Bistro

What is Kinch's Coffee Bar and Bistro’s food hygiene rating?

Kinch's Coffee Bar and Bistro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 August 2024.

When was Kinch's Coffee Bar and Bistro last inspected?

Kinch's Coffee Bar and Bistro was last inspected by Telford and Wrekin Council on 2 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.