Mummy Made Enterprises

Surrey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mummy Made Enterprises scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 March 2026 by Tandridge.

What does this rating mean?

Mummy Made Enterprises in Surrey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Whyteleafe Recreation Ground Hillbury Road,
Whyteleafe,
Surrey,
CR6 9TH

Mummy Made Enterprises Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mummy Made Enterprises. The data is published by the FSA under the Open Government Licence.

Who inspects Mummy Made Enterprises?

Food hygiene at Mummy Made Enterprises is inspected by Tandridge, the local authority responsible for this area. You can reach them at http://www.tandridge.gov.uk/ or [email protected].

Questions about Mummy Made Enterprises

What is Mummy Made Enterprises’s food hygiene rating?

Mummy Made Enterprises has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 March 2026.

When was Mummy Made Enterprises last inspected?

Mummy Made Enterprises was last inspected by Tandridge on 9 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.