Lingfield Sports Assoc

Surrey

Food hygiene rating 4 / 5 · Good

Squeaky clean

Lingfield Sports Assoc scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 13 October 2020 by Tandridge.

What does this rating mean?

Lingfield Sports Assoc in Surrey has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pavilion Godstone Road Playing Field Godstone Road,
Lingfield,
Surrey,
RH7 6JG

Lingfield Sports Assoc Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Lingfield Sports Assoc. The data is published by the FSA under the Open Government Licence.

Who inspects Lingfield Sports Assoc?

Food hygiene at Lingfield Sports Assoc is inspected by Tandridge, the local authority responsible for this area. You can reach them at http://www.tandridge.gov.uk/ or [email protected].

Questions about Lingfield Sports Assoc

What is Lingfield Sports Assoc’s food hygiene rating?

Lingfield Sports Assoc has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 October 2020.

When was Lingfield Sports Assoc last inspected?

Lingfield Sports Assoc was last inspected by Tandridge on 13 October 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.