Caterham Foodbank The Basement

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Caterham Foodbank The Basement scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 21 January 2022 by Tandridge.

What does this rating mean?

Caterham Foodbank The Basement has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

59 Croydon Road,
Caterham,
CR3 6PD

Caterham Foodbank The Basement Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Caterham Foodbank The Basement. The data is published by the FSA under the Open Government Licence.

Who inspects Caterham Foodbank The Basement?

Food hygiene at Caterham Foodbank The Basement is inspected by Tandridge, the local authority responsible for this area. You can reach them at http://www.tandridge.gov.uk/ or [email protected].

Questions about Caterham Foodbank The Basement

What is Caterham Foodbank The Basement’s food hygiene rating?

Caterham Foodbank The Basement has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2022.

When was Caterham Foodbank The Basement last inspected?

Caterham Foodbank The Basement was last inspected by Tandridge on 21 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.