Tinsel Towns Fried Chicken

Stalybridge

Food hygiene rating 4 / 5 · Good

Squeaky clean

Tinsel Towns Fried Chicken scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 8 October 2025 by Tameside.

What does this rating mean?

Tinsel Towns Fried Chicken in Stalybridge has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tinsel Towns Fried Chicken,
67 Market Street,
Stalybridge,
Tameside,
SK15 2AA

Tinsel Towns Fried Chicken Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Tinsel Towns Fried Chicken. The data is published by the FSA under the Open Government Licence.

Who inspects Tinsel Towns Fried Chicken?

Food hygiene at Tinsel Towns Fried Chicken is inspected by Tameside, the local authority responsible for this area. You can reach them at http://www.tameside.gov.uk or [email protected].

Questions about Tinsel Towns Fried Chicken

What is Tinsel Towns Fried Chicken’s food hygiene rating?

Tinsel Towns Fried Chicken has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 October 2025.

When was Tinsel Towns Fried Chicken last inspected?

Tinsel Towns Fried Chicken was last inspected by Tameside on 8 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.