Radhika's Newsagent

Audenshaw

Food hygiene rating 4 / 5 · Good

Squeaky clean

Radhika's Newsagent scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 25 March 2026 by Tameside.

What does this rating mean?

Radhika's Newsagent in Audenshaw has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Radhika's Newsagent,
528 Audenshaw Road,
Audenshaw,
Tameside,
M34 5PT

Radhika's Newsagent Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Radhika's Newsagent. The data is published by the FSA under the Open Government Licence.

Who inspects Radhika's Newsagent?

Food hygiene at Radhika's Newsagent is inspected by Tameside, the local authority responsible for this area. You can reach them at http://www.tameside.gov.uk or [email protected].

Questions about Radhika's Newsagent

What is Radhika's Newsagent’s food hygiene rating?

Radhika's Newsagent has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 March 2026.

When was Radhika's Newsagent last inspected?

Radhika's Newsagent was last inspected by Tameside on 25 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.