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Takeaway/sandwich shop 📍 Tameside

Cake IT Shake IT

Hyde

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 28 August 2024 by Tameside.

What does this rating mean?

Cake IT Shake IT in Hyde has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cake IT Shake IT,
182 Talbot Road,
Hyde,
Tameside,
SK14 4HJ
Cake IT Shake IT Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Cake IT Shake IT. The data is published by the FSA under the Open Government Licence.

Who inspects Cake IT Shake IT?

Food hygiene at Cake IT Shake IT is inspected by Tameside, the local authority responsible for this area. You can reach them at http://www.tameside.gov.uk or [email protected].

Questions about Cake IT Shake IT

What is Cake IT Shake IT’s food hygiene rating?
Cake IT Shake IT has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 28 August 2024.
When was Cake IT Shake IT last inspected?
Cake IT Shake IT was last inspected by Tameside on 28 August 2024.
Is a 3 out of 5 hygiene rating good?
A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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