The Wine Bar (Highworth) Ltd

11 - 12 High Street

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Wine Bar (Highworth) Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 4 March 2025 by Swindon.

What does this rating mean?

The Wine Bar (Highworth) Ltd in 11 - 12 High Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Basement,
12 Barton Court,
11 - 12 High Street,
Highworth,
SN6 7AG

The Wine Bar (Highworth) Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Wine Bar (Highworth) Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects The Wine Bar (Highworth) Ltd?

Food hygiene at The Wine Bar (Highworth) Ltd is inspected by Swindon, the local authority responsible for this area. You can reach them at http://www.swindon.gov.uk/ or foodhealth&[email protected].

Questions about The Wine Bar (Highworth) Ltd

What is The Wine Bar (Highworth) Ltd’s food hygiene rating?

The Wine Bar (Highworth) Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 March 2025.

When was The Wine Bar (Highworth) Ltd last inspected?

The Wine Bar (Highworth) Ltd was last inspected by Swindon on 4 March 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.