New Spice Village Ltd

Clarence Street

Food hygiene rating 4 / 5 · Good

Squeaky clean

New Spice Village Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 22 October 2025 by Swindon.

What does this rating mean?

New Spice Village Ltd in Clarence Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Restaurant,
Wessex Court,
Clarence Street,
Swindon,
SN1 2DJ

New Spice Village Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for New Spice Village Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects New Spice Village Ltd?

Food hygiene at New Spice Village Ltd is inspected by Swindon, the local authority responsible for this area. You can reach them at http://www.swindon.gov.uk/ or foodhealth&[email protected].

Questions about New Spice Village Ltd

What is New Spice Village Ltd’s food hygiene rating?

New Spice Village Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 October 2025.

When was New Spice Village Ltd last inspected?

New Spice Village Ltd was last inspected by Swindon on 22 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.