Golden Fresh Mart

115 - 118 Commercial Road

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Golden Fresh Mart scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Major improvement necessary Cleanliness & condition Major improvement necessary Confidence in management Major improvement necessary

Last inspected on 2 December 2025 by Swindon.

What does this rating mean?

Golden Fresh Mart in 115 - 118 Commercial Road has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ground Floor,
118 Anglia House,
115 - 118 Commercial Road,
Swindon,
SN1 5PL

This is the official Food Standards Agency hygiene badge for Golden Fresh Mart. The data is published by the FSA under the Open Government Licence.

Who inspects Golden Fresh Mart?

Food hygiene at Golden Fresh Mart is inspected by Swindon, the local authority responsible for this area. You can reach them at http://www.swindon.gov.uk/ or foodhealth&[email protected].

Questions about Golden Fresh Mart

What is Golden Fresh Mart’s food hygiene rating?

Golden Fresh Mart has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 2 December 2025.

When was Golden Fresh Mart last inspected?

Golden Fresh Mart was last inspected by Swindon on 2 December 2025.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.