Together Stronger South Wales Ltd

Food hygiene rating 4 / 5 · Good

Squeaky clean

Together Stronger South Wales Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 20 May 2024 by Swansea.

What does this rating mean?

Together Stronger South Wales Ltd has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Together Stronger South Wales Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Together Stronger South Wales Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Together Stronger South Wales Ltd?

Food hygiene at Together Stronger South Wales Ltd is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about Together Stronger South Wales Ltd

What is Together Stronger South Wales Ltd’s food hygiene rating?

Together Stronger South Wales Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 May 2024.

When was Together Stronger South Wales Ltd last inspected?

Together Stronger South Wales Ltd was last inspected by Swansea on 20 May 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.