Dodgy
Dinners
Pub/bar/nightclub 📍 Swansea

The Hafod Inn

Hafod

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

The Hafod Inn scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 17 March 2026 by Swansea.

What does this rating mean?

The Hafod Inn in Hafod has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1380 Neath Road,
Hafod,
SA1 2HL
The Hafod Inn Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for The Hafod Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The Hafod Inn?

Food hygiene at The Hafod Inn is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about The Hafod Inn

What is The Hafod Inn’s food hygiene rating?
The Hafod Inn has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 17 March 2026.
When was The Hafod Inn last inspected?
The Hafod Inn was last inspected by Swansea on 17 March 2026.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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