T C Jones Confectionary

Swansea

Food hygiene rating 5 / 5 · Very good

Squeaky clean

T C Jones Confectionary scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 January 2007 by Swansea.

What does this rating mean?

T C Jones Confectionary in Swansea has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

20b Swansea Market,
Oxford Street,
Swansea,
SA1 3PE

T C Jones Confectionary Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for T C Jones Confectionary. The data is published by the FSA under the Open Government Licence.

Who inspects T C Jones Confectionary?

Food hygiene at T C Jones Confectionary is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about T C Jones Confectionary

What is T C Jones Confectionary’s food hygiene rating?

T C Jones Confectionary has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2007.

When was T C Jones Confectionary last inspected?

T C Jones Confectionary was last inspected by Swansea on 16 January 2007.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.