Nan's Eggs

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nan's Eggs scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 6 July 2023 by Swansea.

Rating over time

We have recorded 2 Food Standards Agency inspections for Nan's Eggs, from February 2018 to July 2023. Its hygiene rating has held steady, from 5 in 2018 to 5 in 2023.

Food hygiene rating (0 to 5) at each FSA inspection of Nan's Eggs.

Food hygiene rating history for Nan's Eggs
Inspection date	Rating	Verdict
19 February 2018	5 / 5	Very good
6 July 2023	5 / 5	Very good

What does this rating mean?

Nan's Eggs has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Nan's Eggs. The data is published by the FSA under the Open Government Licence.

Who inspects Nan's Eggs?

Food hygiene at Nan's Eggs is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about Nan's Eggs

What is Nan's Eggs’s food hygiene rating?

Nan's Eggs has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 July 2023.

When was Nan's Eggs last inspected?

Nan's Eggs was last inspected by Swansea on 6 July 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.