Hippos

City Centre

Food hygiene rating 4 / 5 · Good

Squeaky clean

Hippos scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 7 September 2022 by Swansea.

Rating over time

We have recorded 2 Food Standards Agency inspections for Hippos, from February 2022 to September 2022.

Food hygiene rating history for Hippos
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
7 September 2022	4 / 5	Good

What does this rating mean?

Hippos in City Centre has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

207 High Street,
City Centre,
SA1 1PE

This is the official Food Standards Agency hygiene badge for Hippos. The data is published by the FSA under the Open Government Licence.

Who inspects Hippos?

Food hygiene at Hippos is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about Hippos

What is Hippos’s food hygiene rating?

Hippos has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 September 2022.

When was Hippos last inspected?

Hippos was last inspected by Swansea on 7 September 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.