Highfields Holiday Park Shop

Port Eynon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Highfields Holiday Park Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 28 May 2025 by Swansea.

What does this rating mean?

Highfields Holiday Park Shop in Port Eynon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Highfield Holiday Park,
Port Eynon,
SA3 1NN

Highfields Holiday Park Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Highfields Holiday Park Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Highfields Holiday Park Shop?

Food hygiene at Highfields Holiday Park Shop is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about Highfields Holiday Park Shop

What is Highfields Holiday Park Shop’s food hygiene rating?

Highfields Holiday Park Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 May 2025.

When was Highfields Holiday Park Shop last inspected?

Highfields Holiday Park Shop was last inspected by Swansea on 28 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.