Crazy Baker Mansel Street

City Centre

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Crazy Baker Mansel Street scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 7 October 2026 by Swansea.

What does this rating mean?

Crazy Baker Mansel Street in City Centre has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Mansel Street,
City Centre,
SA1 5SE

Crazy Baker Mansel Street Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Crazy Baker Mansel Street. The data is published by the FSA under the Open Government Licence.

Who inspects Crazy Baker Mansel Street?

Food hygiene at Crazy Baker Mansel Street is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about Crazy Baker Mansel Street

What is Crazy Baker Mansel Street’s food hygiene rating?

Crazy Baker Mansel Street has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 October 2026.

When was Crazy Baker Mansel Street last inspected?

Crazy Baker Mansel Street was last inspected by Swansea on 7 October 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.