Charred Street Kitchen

City Centre

Food hygiene rating 4 / 5 · Good

Squeaky clean

Charred Street Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 25 March 2026 by Swansea.

What does this rating mean?

Charred Street Kitchen in City Centre has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Founders & Co,
24 Wind Street,
City Centre,
SA1 1DY

Charred Street Kitchen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Charred Street Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Charred Street Kitchen?

Food hygiene at Charred Street Kitchen is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about Charred Street Kitchen

What is Charred Street Kitchen’s food hygiene rating?

Charred Street Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 March 2026.

When was Charred Street Kitchen last inspected?

Charred Street Kitchen was last inspected by Swansea on 25 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.