Cakes By Katy

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cakes By Katy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 February 2022 by Swansea.

Rating over time

We have recorded 2 Food Standards Agency inspections for Cakes By Katy, from February 2022 to February 2022.

Food hygiene rating history for Cakes By Katy
Inspection date	Rating	Verdict
8 February 2022	5 / 5	Very good
16 February 2022	Not rated	No numeric rating

What does this rating mean?

Cakes By Katy has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Cakes By Katy. The data is published by the FSA under the Open Government Licence.

Who inspects Cakes By Katy?

Food hygiene at Cakes By Katy is inspected by Swansea, the local authority responsible for this area. You can reach them at http://www.swansea.gov.uk or [email protected].

Questions about Cakes By Katy

What is Cakes By Katy’s food hygiene rating?

Cakes By Katy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 February 2022.

When was Cakes By Katy last inspected?

Cakes By Katy was last inspected by Swansea on 8 February 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.