Wild Bread Bakehouse

Faversham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Wild Bread Bakehouse scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 17 January 2020 by Swale.

What does this rating mean?

Wild Bread Bakehouse in Faversham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1C,
Sidings Close,
Faversham,
Kent,
ME13 8GE

Wild Bread Bakehouse Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Wild Bread Bakehouse. The data is published by the FSA under the Open Government Licence.

Who inspects Wild Bread Bakehouse?

Food hygiene at Wild Bread Bakehouse is inspected by Swale, the local authority responsible for this area. You can reach them at http://www.swale.gov.uk or [email protected].

Questions about Wild Bread Bakehouse

What is Wild Bread Bakehouse’s food hygiene rating?

Wild Bread Bakehouse has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 January 2020.

When was Wild Bread Bakehouse last inspected?

Wild Bread Bakehouse was last inspected by Swale on 17 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.