Upchurch Fish And Chips

Kent

Food hygiene rating 4 / 5 · Good

Squeaky clean

Upchurch Fish And Chips scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 28 November 2024 by Swale.

What does this rating mean?

Upchurch Fish And Chips in Kent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7 Forge Lane,
Upchurch,
Kent,
ME9 7AE

Upchurch Fish And Chips Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Upchurch Fish And Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Upchurch Fish And Chips?

Food hygiene at Upchurch Fish And Chips is inspected by Swale, the local authority responsible for this area. You can reach them at http://www.swale.gov.uk or [email protected].

Questions about Upchurch Fish And Chips

What is Upchurch Fish And Chips’s food hygiene rating?

Upchurch Fish And Chips has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 November 2024.

When was Upchurch Fish And Chips last inspected?

Upchurch Fish And Chips was last inspected by Swale on 28 November 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.