Tuck Shop (The Pavilion)

Newington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tuck Shop (The Pavilion) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 7 March 2018 by Swale.

What does this rating mean?

Tuck Shop (The Pavilion) in Newington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Newington Recreation Ground,
Orchard Drive,
Newington,
Kent,
ME9 7NH

Tuck Shop (The Pavilion) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tuck Shop (The Pavilion). The data is published by the FSA under the Open Government Licence.

Who inspects Tuck Shop (The Pavilion)?

Food hygiene at Tuck Shop (The Pavilion) is inspected by Swale, the local authority responsible for this area. You can reach them at http://www.swale.gov.uk or [email protected].

Questions about Tuck Shop (The Pavilion)

What is Tuck Shop (The Pavilion)’s food hygiene rating?

Tuck Shop (The Pavilion) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 March 2018.

When was Tuck Shop (The Pavilion) last inspected?

Tuck Shop (The Pavilion) was last inspected by Swale on 7 March 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.