Mrs Bridges Pantry Vintage Tea Room

Kent

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mrs Bridges Pantry Vintage Tea Room scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 9 January 2020 by Swale.

What does this rating mean?

Mrs Bridges Pantry Vintage Tea Room in Kent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

88-90 West Street,
Faversham,
Kent,
ME13 7JQ

Mrs Bridges Pantry Vintage Tea Room Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mrs Bridges Pantry Vintage Tea Room. The data is published by the FSA under the Open Government Licence.

Who inspects Mrs Bridges Pantry Vintage Tea Room?

Food hygiene at Mrs Bridges Pantry Vintage Tea Room is inspected by Swale, the local authority responsible for this area. You can reach them at http://www.swale.gov.uk or [email protected].

Questions about Mrs Bridges Pantry Vintage Tea Room

What is Mrs Bridges Pantry Vintage Tea Room’s food hygiene rating?

Mrs Bridges Pantry Vintage Tea Room has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 January 2020.

When was Mrs Bridges Pantry Vintage Tea Room last inspected?

Mrs Bridges Pantry Vintage Tea Room was last inspected by Swale on 9 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.