Milton Cafe

Sittingbourne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Milton Cafe scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Milton Cafe, from November 2019 to November 2024. Its hygiene rating has held steady, from 5 in 2019 to 5 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of Milton Cafe.

Food hygiene rating history for Milton Cafe
Inspection date	Rating	Verdict
9 November 2019	5 / 5	Very good
28 November 2024	5 / 5	Very good

What does this rating mean?

Milton Cafe in Sittingbourne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

94 High Street,
Milton Regis,
Sittingbourne,
Kent,
ME10 2AN

This is the official Food Standards Agency hygiene badge for Milton Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Milton Cafe?

Food hygiene at Milton Cafe is inspected by Swale, the local authority responsible for this area. You can reach them at http://www.swale.gov.uk or [email protected].

Questions about Milton Cafe

What is Milton Cafe’s food hygiene rating?

Milton Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 November 2024.

When was Milton Cafe last inspected?

Milton Cafe was last inspected by Swale on 28 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.