Budgens - Thanet Way (Coast-bound)

Hernhill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Budgens - Thanet Way (Coast-bound) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 3 August 2021 by Swale.

What does this rating mean?

Budgens - Thanet Way (Coast-bound) in Hernhill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

BP Petrol Station,
Thanet Way,
Hernhill,
Faversham,
ME13 9EL

Budgens - Thanet Way (Coast-bound) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Budgens - Thanet Way (Coast-bound). The data is published by the FSA under the Open Government Licence.

Who inspects Budgens - Thanet Way (Coast-bound)?

Food hygiene at Budgens - Thanet Way (Coast-bound) is inspected by Swale, the local authority responsible for this area. You can reach them at http://www.swale.gov.uk or [email protected].

Questions about Budgens - Thanet Way (Coast-bound)

What is Budgens - Thanet Way (Coast-bound)’s food hygiene rating?

Budgens - Thanet Way (Coast-bound) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 August 2021.

When was Budgens - Thanet Way (Coast-bound) last inspected?

Budgens - Thanet Way (Coast-bound) was last inspected by Swale on 3 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.