The Dining Room At No.6

Sutton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Dining Room At No.6 scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 May 2026 by Sutton.

What does this rating mean?

The Dining Room At No.6 in Sutton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Sutherland House,
29 Brighton Road,
Sutton,
SM2 5AJ

The Dining Room At No.6 Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Dining Room At No.6. The data is published by the FSA under the Open Government Licence.

Who inspects The Dining Room At No.6?

Food hygiene at The Dining Room At No.6 is inspected by Sutton, the local authority responsible for this area. You can reach them at http://www.sutton.gov.uk or [email protected].

Questions about The Dining Room At No.6

What is The Dining Room At No.6’s food hygiene rating?

The Dining Room At No.6 has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 May 2026.

When was The Dining Room At No.6 last inspected?

The Dining Room At No.6 was last inspected by Sutton on 23 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.