Inn On The Park

Cheam

Food hygiene rating 4 / 5 · Good

Squeaky clean

Inn On The Park scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 4 February 2025 by Sutton.

Rating over time

We have recorded 2 Food Standards Agency inspections for Inn On The Park, from July 2021 to February 2025. Its hygiene rating has gone down, from 5 in 2021 to 4 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of Inn On The Park.

Food hygiene rating history for Inn On The Park
Inspection date	Rating	Verdict
13 July 2021	5 / 5	Very good
4 February 2025	4 / 5	Good

What does this rating mean?

Inn On The Park in Cheam has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Grumpy Mole,
Ewell Road,
Cheam,
SM3 8AA

This is the official Food Standards Agency hygiene badge for Inn On The Park. The data is published by the FSA under the Open Government Licence.

Who inspects Inn On The Park?

Food hygiene at Inn On The Park is inspected by Sutton, the local authority responsible for this area. You can reach them at http://www.sutton.gov.uk or [email protected].

Questions about Inn On The Park

What is Inn On The Park’s food hygiene rating?

Inn On The Park has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 February 2025.

When was Inn On The Park last inspected?

Inn On The Park was last inspected by Sutton on 4 February 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.