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Middle Of The Hill Community Group

Stroud

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Middle Of The Hill Community Group scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 May 2021 by Stroud.

What does this rating mean?

Middle Of The Hill Community Group in Stroud has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nouncells Cross,
Bisley Old Road,
Stroud,
Gloucestershire,
GL5 1PT
Middle Of The Hill Community Group Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Middle Of The Hill Community Group. The data is published by the FSA under the Open Government Licence.

Who inspects Middle Of The Hill Community Group?

Food hygiene at Middle Of The Hill Community Group is inspected by Stroud, the local authority responsible for this area. You can reach them at http://www.stroud.gov.uk or [email protected].

Questions about Middle Of The Hill Community Group

What is Middle Of The Hill Community Group’s food hygiene rating?
Middle Of The Hill Community Group has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 May 2021.
When was Middle Of The Hill Community Group last inspected?
Middle Of The Hill Community Group was last inspected by Stroud on 28 May 2021.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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