Little Ginger At Miserden

Stroud

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Little Ginger At Miserden scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 August 2024 by Stroud.

What does this rating mean?

Little Ginger At Miserden in Stroud has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Miserden Park,
Miserden,
Stroud,
Gloucestershire,
GL6 7JA

Little Ginger At Miserden Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Little Ginger At Miserden. The data is published by the FSA under the Open Government Licence.

Who inspects Little Ginger At Miserden?

Food hygiene at Little Ginger At Miserden is inspected by Stroud, the local authority responsible for this area. You can reach them at http://www.stroud.gov.uk or [email protected].

Questions about Little Ginger At Miserden

What is Little Ginger At Miserden’s food hygiene rating?

Little Ginger At Miserden has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 August 2024.

When was Little Ginger At Miserden last inspected?

Little Ginger At Miserden was last inspected by Stroud on 21 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.