Brimscombe & Thrupp Football Club

Thrupp

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brimscombe & Thrupp Football Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 7 August 2015 by Stroud.

What does this rating mean?

Brimscombe & Thrupp Football Club in Thrupp has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brimscombe AFC,
London Road,
Thrupp,
Stroud,
GL5 2AZ

Brimscombe & Thrupp Football Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brimscombe & Thrupp Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Brimscombe & Thrupp Football Club?

Food hygiene at Brimscombe & Thrupp Football Club is inspected by Stroud, the local authority responsible for this area. You can reach them at http://www.stroud.gov.uk or [email protected].

Questions about Brimscombe & Thrupp Football Club

What is Brimscombe & Thrupp Football Club’s food hygiene rating?

Brimscombe & Thrupp Football Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2015.

When was Brimscombe & Thrupp Football Club last inspected?

Brimscombe & Thrupp Football Club was last inspected by Stroud on 7 August 2015.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.