Shipston Bengal Cuisine

Food hygiene rating 4 / 5 · Good

Squeaky clean

Shipston Bengal Cuisine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 25 March 2026 by Stratford-on-Avon.

What does this rating mean?

Shipston Bengal Cuisine has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 - 2 Granville Court,
Shipston-on-Stour,
CV36 4PP

Shipston Bengal Cuisine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Shipston Bengal Cuisine. The data is published by the FSA under the Open Government Licence.

Who inspects Shipston Bengal Cuisine?

Food hygiene at Shipston Bengal Cuisine is inspected by Stratford-on-Avon, the local authority responsible for this area. You can reach them at http://www.stratford.gov.uk or [email protected].

Questions about Shipston Bengal Cuisine

What is Shipston Bengal Cuisine’s food hygiene rating?

Shipston Bengal Cuisine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 March 2026.

When was Shipston Bengal Cuisine last inspected?

Shipston Bengal Cuisine was last inspected by Stratford-on-Avon on 25 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.