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Salford Priors Memorial Hall

Salford Priors

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Salford Priors Memorial Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 19 September 2024 by Stratford-on-Avon.

What does this rating mean?

Salford Priors Memorial Hall in Salford Priors has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Memorial Hall,
School Road,
Salford Priors,
WR11 8XD
Salford Priors Memorial Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Salford Priors Memorial Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Salford Priors Memorial Hall?

Food hygiene at Salford Priors Memorial Hall is inspected by Stratford-on-Avon, the local authority responsible for this area. You can reach them at http://www.stratford.gov.uk or [email protected].

Questions about Salford Priors Memorial Hall

What is Salford Priors Memorial Hall’s food hygiene rating?
Salford Priors Memorial Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 September 2024.
When was Salford Priors Memorial Hall last inspected?
Salford Priors Memorial Hall was last inspected by Stratford-on-Avon on 19 September 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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