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Mobile caterer 📍 Stratford-on-Avon

Really Awesome Coffee Worcester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Really Awesome Coffee Worcester scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 11 March 2024 by Stratford-on-Avon.

What does this rating mean?

Really Awesome Coffee Worcester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Really Awesome Coffee Worcester Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Really Awesome Coffee Worcester. The data is published by the FSA under the Open Government Licence.

Who inspects Really Awesome Coffee Worcester?

Food hygiene at Really Awesome Coffee Worcester is inspected by Stratford-on-Avon, the local authority responsible for this area. You can reach them at http://www.stratford.gov.uk or [email protected].

Questions about Really Awesome Coffee Worcester

What is Really Awesome Coffee Worcester’s food hygiene rating?
Really Awesome Coffee Worcester has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2024.
When was Really Awesome Coffee Worcester last inspected?
Really Awesome Coffee Worcester was last inspected by Stratford-on-Avon on 11 March 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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