Napton Lock Brewhouse

Southam

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Napton Lock Brewhouse scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 July 2026 by Stratford-on-Avon.

What does this rating mean?

Napton Lock Brewhouse in Southam has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1A Ford Farm,
Welsh Road West,
Southam,
CV47 2BH

Napton Lock Brewhouse Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Napton Lock Brewhouse. The data is published by the FSA under the Open Government Licence.

Who inspects Napton Lock Brewhouse?

Food hygiene at Napton Lock Brewhouse is inspected by Stratford-on-Avon, the local authority responsible for this area. You can reach them at http://www.stratford.gov.uk or [email protected].

Questions about Napton Lock Brewhouse

What is Napton Lock Brewhouse’s food hygiene rating?

Napton Lock Brewhouse has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 July 2026.

When was Napton Lock Brewhouse last inspected?

Napton Lock Brewhouse was last inspected by Stratford-on-Avon on 3 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.