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Australian Nutrition

Loxley Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Australian Nutrition scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 December 2025 by Stratford-on-Avon.

What does this rating mean?

Australian Nutrition in Loxley Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3,
Wellesbourne Distribution Park,
Loxley Road,
Wellesbourne,
CV35 9JY
Australian Nutrition Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Australian Nutrition. The data is published by the FSA under the Open Government Licence.

Who inspects Australian Nutrition?

Food hygiene at Australian Nutrition is inspected by Stratford-on-Avon, the local authority responsible for this area. You can reach them at http://www.stratford.gov.uk or [email protected].

Questions about Australian Nutrition

What is Australian Nutrition’s food hygiene rating?
Australian Nutrition has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 December 2025.
When was Australian Nutrition last inspected?
Australian Nutrition was last inspected by Stratford-on-Avon on 2 December 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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