Wingers Trentham Lakes

Trentham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wingers Trentham Lakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 March 2026 by Stoke-On-Trent.

What does this rating mean?

Wingers Trentham Lakes in Trentham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Trentham Lakes District Centre,
Stanley Matthews Way,
Trentham,
Stoke-On-Trent,
ST4 8AD

Wingers Trentham Lakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wingers Trentham Lakes. The data is published by the FSA under the Open Government Licence.

Who inspects Wingers Trentham Lakes?

Food hygiene at Wingers Trentham Lakes is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Wingers Trentham Lakes

What is Wingers Trentham Lakes’s food hygiene rating?

Wingers Trentham Lakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 March 2026.

When was Wingers Trentham Lakes last inspected?

Wingers Trentham Lakes was last inspected by Stoke-On-Trent on 20 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.