Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Stoke-On-Trent

Pall Mall Cafe

Hanley

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Pall Mall Cafe scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 3 March 2026 by Stoke-On-Trent.

What does this rating mean?

Pall Mall Cafe in Hanley has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5,
27 Pall Mall,
Hanley,
Stoke-On-Trent,
ST1 1EB
Pall Mall Cafe Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Pall Mall Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Pall Mall Cafe?

Food hygiene at Pall Mall Cafe is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Pall Mall Cafe

What is Pall Mall Cafe’s food hygiene rating?
Pall Mall Cafe has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 3 March 2026.
When was Pall Mall Cafe last inspected?
Pall Mall Cafe was last inspected by Stoke-On-Trent on 3 March 2026.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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