On the Run

Meir

Food hygiene rating 4 / 5 · Good

Squeaky clean

On the Run scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 8 January 2026 by Stoke-On-Trent.

Rating over time

We have recorded 2 Food Standards Agency inspections for On the Run, from February 2022 to January 2026. Its hygiene rating has gone down, from 5 in 2022 to 4 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of On the Run.

Food hygiene rating history for On the Run
Inspection date	Rating	Verdict
8 February 2022	5 / 5	Very good
8 January 2026	4 / 5	Good

What does this rating mean?

On the Run in Meir has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

81-85 Stansmore Road,
Meir,
Stoke-On-Trent,
ST3 6LX

This is the official Food Standards Agency hygiene badge for On the Run. The data is published by the FSA under the Open Government Licence.

Who inspects On the Run?

Food hygiene at On the Run is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about On the Run

What is On the Run’s food hygiene rating?

On the Run has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 January 2026.

When was On the Run last inspected?

On the Run was last inspected by Stoke-On-Trent on 8 January 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.