Nik Naks Convenience Store

Bentilee

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nik Naks Convenience Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 September 2019 by Stoke-On-Trent.

What does this rating mean?

Nik Naks Convenience Store in Bentilee has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 Bentilee Neighbourhood Centre,
Dawlish Drive,
Bentilee,
Stoke-On-Trent,
ST2 0ET

Nik Naks Convenience Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nik Naks Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Nik Naks Convenience Store?

Food hygiene at Nik Naks Convenience Store is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Nik Naks Convenience Store

What is Nik Naks Convenience Store’s food hygiene rating?

Nik Naks Convenience Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 September 2019.

When was Nik Naks Convenience Store last inspected?

Nik Naks Convenience Store was last inspected by Stoke-On-Trent on 5 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.