New Beginnings at Penkhull

Penkhull

Food hygiene rating 5 / 5 · Very good

Squeaky clean

New Beginnings at Penkhull scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 23 June 2025 by Stoke-On-Trent.

What does this rating mean?

New Beginnings at Penkhull in Penkhull has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Harris Street,
Penkhull,
Stoke-On-Trent,
ST4 7EZ

New Beginnings at Penkhull Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for New Beginnings at Penkhull. The data is published by the FSA under the Open Government Licence.

Who inspects New Beginnings at Penkhull?

Food hygiene at New Beginnings at Penkhull is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about New Beginnings at Penkhull

What is New Beginnings at Penkhull’s food hygiene rating?

New Beginnings at Penkhull has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 June 2025.

When was New Beginnings at Penkhull last inspected?

New Beginnings at Penkhull was last inspected by Stoke-On-Trent on 23 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.