ISO Sushi Stoke

Hanley

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

ISO Sushi Stoke scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 2 March 2026 by Stoke-On-Trent.

What does this rating mean?

ISO Sushi Stoke in Hanley has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Trinity Street,
Hanley,
Stoke-On-Trent,
ST1 5LR

This is the official Food Standards Agency hygiene badge for ISO Sushi Stoke. The data is published by the FSA under the Open Government Licence.

Who inspects ISO Sushi Stoke?

Food hygiene at ISO Sushi Stoke is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about ISO Sushi Stoke

What is ISO Sushi Stoke’s food hygiene rating?

ISO Sushi Stoke has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 2 March 2026.

When was ISO Sushi Stoke last inspected?

ISO Sushi Stoke was last inspected by Stoke-On-Trent on 2 March 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.