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Harrys Breakfast Bar

Food hygiene rating 4 / 5 · Good

Squeaky clean

Harrys Breakfast Bar scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 6 January 2020 by Stoke-On-Trent.

What does this rating mean?

Harrys Breakfast Bar has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Harrys Breakfast Bar Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Harrys Breakfast Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Harrys Breakfast Bar?

Food hygiene at Harrys Breakfast Bar is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Harrys Breakfast Bar

What is Harrys Breakfast Bar’s food hygiene rating?
Harrys Breakfast Bar has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 January 2020.
When was Harrys Breakfast Bar last inspected?
Harrys Breakfast Bar was last inspected by Stoke-On-Trent on 6 January 2020.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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